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Sanskrit |
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Mesharinga meshshringi |
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English |
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gurmar |
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Latin name |
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Gymnema
Sylvestre |
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Family |
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Asclepideceae |
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Ayurvedic
Pharmacodynamic properties: |
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Rasa |
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kasaya, tikta.
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Guna |
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laghu, ruksha |
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Virya |
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usnaVipaka: katu |
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Vipaka |
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madhura |
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Karma |
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pramehharPreparations: powder, extract
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Medicinal uses: |
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One of the alternative medicines to both
diabetes and obesity could be Gurmar plant preparation, as it
known to have a good effect for curbing of diabetes by blocking
sugar binding sites and hence not allowing the sugar molecules
to accumulate in the body. |
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uses in Ayurveda |
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:Iit is used in madhumeh, mutrkricch, ashmari,
kas, shwas and kamla |
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Useful parts |
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root, leaves |
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Medicinal and
pharmacological activities |
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Antihyperglycaemic activity: The antihyperglycaemic
action of a crude saponin fraction and five isolated glycosides
(gymnemic acids I-IV and gymnemasaponin V) derived from the
methanol extract of leaves was studied in streptozotocin (STZ)-diabetic
mice. The saponin fraction (60 mg/kg) reduced blood glucose
levels 2-4 hours after the IP administration. Gymnemic acid IV,
at doses of 3.4-13.4 mg/kg, reduced the blood glucose levels by
13.5-60.0% after 6 hours and was comparable to glibenclamide. It
did not change blood glucose levels in normal mice. Gymnemic
acid IV at 13.4 mg/kg increased plasma insulin levels in STZ-diabetic
mice, indicating that release of insulin may contribute tG the
antidiabetic effects. In another study, two gymnemic
acid-enriched alcoholic fractions (GS4) were investigated for
effects on insulin secretion from rat islets of Langerhans and
several pancreatic p-cell lines. GS4 stimulated insulin release
from HIT- TIS, MIN 6 and RIN m5F β-cells and from islets in the
absence of any other stimulus and this was inhibited by 1 mM
EGTA. Examination of islet and β-cell integrity after exposure
to GS4, by the trypan blue exclusion test, indicated that
concentrations of GS4 which stimulated insulin secretion also
caused an increase in uptake of dye. These results confirm the
stimulatory effects of G. sylvestre on insulin release but
indicate that it may act by increasing cell permeability, rather
than stimulating exocytosis by regulated pathways. It is also
believed to delay glucose absorption in the small intestine' and
increase the number of islets of Langerhans and β-cells in rats.
Gymnemic acid has been shown to inhibit sodium ion-dependent
active glucose transport in the rat small intestine.
Inhibitory effect on palatal taste response:
Gymnema leaves prevent the perception of the sweet taste in all
regions of the mouth. Administration of 5 mM of gymnemic acid to
the human tongue raised the sweetness threshold of sucrose from
0.01 M to 1 M.lt is thought to involve direct interaction with
the apical side of the taste cells, possibly by binding to the
sweet taste receptor protein. Gurmarin (10.g/ml) significantly
depressed (by 40-50%) the phasic taste response to sugars and
saccharin sodium in the rat, recorded from the greater
superficial petrosal nerve, which innervates the taste buds.
Phasic responses to D-aminoacids that taste sweet to humans were
also depressed. A recent genetic study using inbred strains
provided evidence that the dpa gene, which probably controls
sweet receptors, is inhibited by gurmarin.
Hypolipidaemic activity: An aqueous extract of the leaf
was effective in reducing serum lipids in 27 insulin-dependent
diabetic patients taking insulin only, when treated with 400
mg/day. Serum levels of lipids returned to near normal. Another
study in rats showed that treatment with Gymnema leaf extract
reduced elevated serum triglycerides, total cholesterol, very
low density lipoprotein cholesterol and low density lipoprotein
cholesterol in a dose-dependent manner.
Smooth muscle relaxant activity: Water extracts
containing gymnemic acids were evaluated for their effects on a
high K+-induced muscle contraction of the rat intestinal
circular muscle. They inhibited the contraction in a
dose-dependent manner and spontaneous contraction of the muscle
was also diminished or abolished. It is thought this may be due
to nitric oxide and endothelium-derived hyperpolarising factor
participation.
Antioxidant activity: Gymnema shows an
antioxidant activity comparable to a-tocopherol.
Prevention of dental caries: The decomposition
of sugar and production of glucan by Streptococcus mutans, which
causes plaque formation and dental caries, was prevented by
gymnemic acid.
Antiviral activity: Gymnemic acids A, B, C and
D were tested for antiviral activity against influenza virus.
Gymnemic acid A (75 mg/kg/day, IP) showed the greatest activity,
moderate inhibition was obtained with gymnemic acid B and none
with gymnemic acids C and D. Hepatoprotective activity: An
alcoholic extract of the leaf at a dose of 300 mg/kg against
CCl4-induced liver damage was found to be effective.
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Dose |
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powder-3-6 gm Fresh juice-50-10ml one capsule
twice a day, before meals
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Herbal
Remedies:Herbs
not only control blood sugar, but also it is good for Pancreas, liver,
kidney, heart and eye, which are responsible for the cause of diabetes
or will be affected in long run.
summary
:
It has been used safely for centuries in
Ayurveda (Indian herbal system) as part of the daily diet to help
maintain healthy blood sugar levels. Gurmar stops sugar cravings. As per
Ayurveda: The kapha (water) reducing property of Gurmar destroys the
cravings for sugar. Gurmar strengthens the pancreas and has been
traditionally used for those prone to diabetes. Gurmar increases insulin
production by repairing or regenerating the pancreas cells, the site of
insulin production. It also abolishes the taste of sugar which
effectively suppresses and neutralizes the cravings for sweets.
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